Quinoa Crepes
From mollyscookin 16 years agoIngredients
- 1 egg (or egg substitute) shopping list
- 1 cup water shopping list
- 1/2 cup orange juice concentrate shopping list
- 4 tablespoons vegetable oil shopping list
- 2 teaspoons ground cardamom shopping list
- 1 tablespoon honey shopping list
- 1 1/2 cups cooked quinoa shopping list
- 1 1/2 cups whole wheat pastry flour (for wheat- free alternative substitute rice flour or other gluten free flour) shopping list
- 1 1/2 teaspoons baking powder shopping list
- 1/2 teaspoon sea salt shopping list
How to make it
- Heat pan or griddle on medium heat, then lower heat slightly
- Mix with a whisk as you add all ingredients in a mixing bowl
- Scoop some batter unto the warm slightly oiled surface
- Turn the crepe when the bubbles on the top have formed evenly
- Cook less time on the other side
- Serve with butter and jam, or your favorite ingredients
People Who Like This Dish 7
- nabi Nowhere, Us
- lilymoonchild Logan, UT
- denap IL
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- mjcmcook Beach City, CA
- peetabear Mid-hudson Valley, NY
- mollyscookin Kentwood, MI
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The Rating
Reviewed by 1 people-
Hello....
This recipe is GREAT!
I have not read too many recipes using
for a 'main' ingredient, quinoa. I am pleased
to have found your recipe...
Thanks for sharing!
mjcmcook...."5" FORKS...mjcmcook in Beach City loved it
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