Taco Pot Pie
From modelsmom 15 years ago
- 15 minutes to make
- Serves 8
This is a little change from the usual tacos or pot pie.
Ingredients
- 1 lb ground beef shopping list
- 2 tsp cumin shopping list
- 2 tsp chili powder shopping list
- 1 tsp garlic powder shopping list
- 1/3 cup water shopping list
- cooking spray shopping list
- 1 lb bag frozen mixed vegetables shopping list
- 1 tsp onion powder shopping list
- 1/4 tsp salt shopping list
- 1/8 tsp pepper shopping list
- 1 11 oz can corn, drained shopping list
- 1/2 cup salsa shopping list
- 1 pkg biscuits shopping list
- 8 oz shredded cheese shopping list
How to make it
- Preheat oven to 400.
- Brown the beef in a large skillet, drain.
- Add cumin, chili powder, garlic powder, and water, and blend well.
- Heat a large saucepan over medium-high heat & spray with Pam.
- Add vegetables and cook 4-5 minutes, or until tender.
- Remove from heat and drain excess liquid.
- Add onion powder, salt, pepper, corn, and salsa.
- Stir well, and add to beef.
- Stir in half the cheese.
- Top with the other half.
- Place biscuits on top, and bake until the biscuits are golden brown, about 15 minutes.
- Let stand 5 minutes before serving.
The Rating
Reviewed by 5 people-
YUM, you got my 5
henrie
in Savannah loved it
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Got my 5 to. Thanks :)
donman
in Hammond loved it
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great recipe
princessthunder
in Greer loved it
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