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Easy Barbecued Chicken Recipe


Easy Barbecued Chicken Recipe
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This is more of a method than a recipe. Servings and cook time will vary based upon amount you choose to prepare and thickness of your chicken. Use your favorite bottled barbecue sauce or your own homemade. I like to combine 2 kinds of bottled sau... More

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Ingredients
  • Boneless skinless chicken breasts
  • Vidalia or other sweet onions, peeled and sliced
  • Lemon(s), slice 1/4 - 1/3 inch thick
  • Barbecue sauce, your favorite, more or less to taste

Directions
  1. Place chicken breasts in a casserole dish. I like to use one with a tight fitting glass cover, a shallow dish and lay the chicken in one layer.
  2. Cover each piece of chicken with barbecue sauce. I like a thick coating on each piece.
  3. Slice one or more sweet onions, as much as you want, then separate into rings with your fingers and scatter over top of the barbecue sauce.
  4. Slice lemons, enough for at least one lemon slice on each piece of chicken. Place over top.
  5. Cover tightly and bake at 350 until the chicken cuts easily with a fork.
  6. To serve, discard lemon slices. Spoon some onion and some barbecue sauce over each serving.

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Comments


Yummy for sure with those vidalia's!


I can't get enough of those vidalia onions. Thanks for the very good sounding recipe.


Sounds really wonderful :)


I haven't tried onions on chicken but I will for sure try this one.


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