Violas Secret Recipe for Swedish Tea Rings
From elle55 15 years ago
- 45 minutes to make
- Serves 12
Sweet bread dough; Traditional Swedish Tea Ring Recipe; great for rolls.
Ingredients
- 2 packages active dry yeast shopping list
- 1/2 c warm water shopping list
- 3/4 c warm milk shopping list
- 1/2 c margarine, melted shopping list
- 3/4 c flour for floured surface shopping list
- 3 eggs, beaten shopping list
- 1 tsp salt shopping list
- 5 to 5 1/2 c flour shopping list
- Melted shortening or Pam to oil dough. shopping list
- glaze as desired. May use combination of 2 c confectioner's sugar to 2 or more tablespoons 1-2 T vanilla (flavor to taste) or other flavoring or your favorite glaze. shopping list
How to make it
- Add yeast to water. Let stand a few minutes. Stir to dissolve. Combine milk, margarine and sugar; cool to lukewarm. Add eggs, salt and 2 cups of flour. Beat thoroughly. Stir in yeast mixture. Blend in remaining flour and beat 5 minutes. Do not knead. Oil dough (I spray with Pam). Cover and let rise until double bulk or about one hour.
- Turn out on lightly floured surface and knead one minute. Shape into a ring or any shape desired (good for rolls, also). Let rise until double in bulk or about 30 minutes. For tea ring, bake at 375F 25-30 minutes or until golden brown. Glaze as desired. Rolls bake for 20-25 minutes at 375F..
The Rating
Reviewed by 5 people-
I grew up on this delicacy for Sunday "after church" brunch at my grandmothers - the bread ring was also always served at any family or celebration "smorgasbord". My grandmother's recipe was mouth-watering, tender and delicious, and I never got her ...more
krumkake
in Chicago Suburbs loved it
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Sounds good :)
bakermel
in Topeka loved it
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This is such a lovely recipe and thank you for posting it. (I'll remove it from the Absolute Fudge Group for you. ) I like that there's no sugar in the dough recipe and that you glaze the dough after its baked! I'm definitely going to try your recipe...more
annieamie
in Los Angeles loved it
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