Merry Mermaid Seafood Salad
From mystic_river1 15 years ago
- - to make
- Serves 2
Adapted from the Litehouse family's Salad Cookbook, this is lite 'hot days' summer fare and is great for brunch or dinner. Croutons may be added or serve with tasty crackers.
Ingredients
- 1 pkg (6 oz.) mixed lettuce shopping list
- 1/4 cup red onion, finely chopped shopping list
- 1/2 cup celery, sliced shopping list
- grape tomatoes shopping list
- 2/3 cup fresh mango, diced (substitute: green peas) shopping list
- 1/4 cup red bell pepper, julienne sliced shopping list
- 1 ripe avocado, sliced shopping list
- 8 oz. small cooked shrimp and/or lump crab meat shopping list
- Litehouse® Lite Thousand Island or Lite ranch dressing shopping list
How to make it
- In a medium bowl toss together mixed lettuce, onion, celery, mango, red bell pepper.
- Top with avocado and cooked lump crab or seafood of your choice.. Drizzle lightly with dressing and serve with a bowl of dressing on the table.
The Rating
Reviewed by 5 people-
Hello...
Delicious recipe! I love the combo of the
fruit and seafood with the greens!
Thank-you for sharing...
....mjcmcook..."5" FORKS!!!!!
mjcmcook
in Beach City loved it
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The colors Red, Purple, Yellow and Green the textures crunchy, firm and soft provide a rainbow for the eyes and a symphony for my pallet, the flavors meld together in a light Ranch Dressing to create this wonderful Seafood Salad any Merry Mermaid wou...more
trigger
in loved it
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