How to make it

  • Set aside filling and strawberry topping packets from cheesecake mixes.
  • Place the contents of the crust mix packets in a large bowl; add butter and sugar.
  • Press into an ungreased 13x9x2-in. dish.
  • In a large mixing bowl, combine the milk and contents of the filling packets.
  • Beat on low speed until blended.
  • Beat on high speed for 3 minutes or until slightly thickened.
  • Spread over the crust.
  • Refrigerate for 1 hour.
  • Spread contents of the strawberry topping packets over cheesecake.
  • Top with pineapple and bananas.
  • Drizzle with 1/4 cup of chocolate topping and 1/4 cup caramel topping.
  • Spread with whipped topping (dish will be full).
  • Refrigerate for 2 hours or until set.
  • Before serving drizzle with remaining chocolate and caramel toppings.
  • Top with pecans and cherries.;

Reviews & Comments 3

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    " It was excellent "
    banker_girl24 ate it and said...
    This sounds really good. Im going to make this for my mothers bday! thanks
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    " It was excellent "
    cherylannxo ate it and said...
    OMG GF, I can see it now, the newspaper headlines read, "CA WOMAN DIES FROM RECIPE SENT OVER THE NET FROM WOMAN IN IA; VIA COOKING CLUB". This is fabulous, girl. You have my 5. TTUL Hugs...Cheryl
    Was this review helpful? Yes Flag
    " It was excellent "
    henrie ate it and said...
    OMG, your on a roll GF, keep them coming. This is a wonderfully yummie recipe. You have my 5 here too.
    Was this review helpful? Yes Flag

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