Recipe

Overnight Coffee Cake Presented By Keystone Inn Bed Amp Breakfast Recipe


Overnight Coffee Cake Presented By Keystone Inn Bed Amp Breakfast Recipe
The Keystone Inn Bed & Breakfast is in Gettysburg, Pennsylvania Love to make things like this up for breakfast that sit in the fridg overnight and you just have to pop it in the oven the next morning when you get up. Enjoy

Henrie

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Ingredients
  • 2 cups flour
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1 teaspoon cinnamon
  • 1/2 teaspoon salt
  • 1 cup sugar
  • 2/3 cup butter or margarine
  • 1/2 cup brown sugar
  • 2 eggs
  • 1 cup buttermilk
  • 1 cup chopped raw apple
  • Topping:
  • 1/2 cup brown sugar
  • 1/2 cup nuts, chopped
  • 1 teaspoon cinnamon
  • 1/4 teaspoon nutmeg

Directions
  1. Mix all dry ingredients in a large mixing bowl. Add all remaining ingredients, except apple. Beat 1 minute. Stir in apple. Pour into a greased 9 x 13 inch pan. Mix the topping and sprinkle over the batter. Cover the pan and refrigerate overnight.
  2. The next day, set the pan out on the counter while preheating oven to 350°. Bake 45-50 minutes. Turn off the oven, open the oven door and let the coffeecake cool in the oven. Cut into squares and serve while warm.

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Comments


This sounds fantastic. Great post my friend. You have my 5.


WOW.. how easy is this one!!! got my 5


Ahhhh - the apples must make this so delicously moist and wonderful...I can't wait to try this one, henrie!


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