Recipe

Herbed-parmesan Chicken Breasts Recipe

Add Step-by-Step Photos	Dariana / All my dishes 2 years, 6 months ago I use fresh herbs when I have them, it really enhances the flavor. Prep:10m Cook:17m Servings:2	Dariana
	parmesan herbed chicken poultry maindish baked

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Ingredients

1/4 cup shredded Parmesan cheese

1/2 teaspoon dried basil leaves

1/4 teaspoon finely chopped fresh garlic

1/8 teaspoon dried oregano leaves

2 tablespoons butter, melted

2 (4-ounce) boneless skinless chicken breast halves

Directions

Heat oven to 400°F. Combine cheese, basil, garlic and oregano in pie pan or shallow bowl. Place melted butter in another pie pan or shallow bowl. Dip chicken in butter; coat with cheese mixture.

Place chicken into ungreased 8 or 9-inch square baking dish. Bake for 17 to 22 minutes or until chicken is no longer pink.

FREEZE AND BAKE LATER METHOD: Prepare chicken as directed but do not bake. Cover tightly with aluminum foil; freeze up to 3 months. To thaw, place in refrigerator for 24 hours or until thawed. Heat oven to 400°F. Bake, uncovered, for 17 to 22 minutes or until chicken is no longer pink.

FOR 4 SERVINGS: Combine 1/2 cup shredded Parmesan cheese, 1 teaspoon dried basil, 1/2 teaspoon garlic and 1/4 teaspoon oregano in pie pan or shallow bowl. Place 1/4 cup melted butter in another pie pan or shallow bowl. Dip 4 chicken breasts in butter; coat with cheese mixture. Bake as directed.

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Comments

dover1123 2 years, 5 months ago said:
This sounds awesome! I'm on days off so will serve this up to the Mrs tomorrow night. Do you think that thigh cutlets would work as well?

alaskanmom 2 years, 5 months ago said:
Thought I'd let you know that I made this for dinner last night and it was awesome. My daughter says it's a keeper. That's what we say whenever we try something new.
Thanks for sharing it:)

dariana 2 years, 5 months ago said:
Alaskanmom, so glad it was a hit!

dariana 2 years, 5 months ago said:
Dover, just seeing your comment, yes they would work as well I think.