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Gluten Free Crunch Cookies Recipe

Ingredients

How to make it

  • Preheat oven to 350.
  • Grease baking sheets. Break up sliced almonds into small pieces. In large bowl, beat sugars and butter until light and fluffy. Add vanilla and eggs, blend well. Mix flours, soda, baking powder, coconut and almonds. Add to sugar mixture, mix well. Stir in cereal and pecans.
  • Drop by teaspoons onto cookie sheet and bake 8 minutes or until browned.
  • Makes 4-5 dozen.

Reviews & Comments 3

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  • pattycake 15 years ago
    These sound wonderful - lots of healthy ingredients too! Thanks for sharing :-)
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    " It was excellent "
    tazoncaffeine ate it and said...
    Just yummy! Thanks for posting. Its amazing what can be done without wheat flour.
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  • busmamawilliams 15 years ago
    Sending this recipe to my daughter's partner who has celiac disease. She's always looking for goodies & snacks that she can have. Thanks so much!
    Was this review helpful? Yes Flag

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crabhappychick Pittsburgh, PA

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