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How to make it

  • Heat oven to 300 degree:
  • Butter a 8x8x2" pan,set aside.
  • Cream butter,and sugar until fluffy.
  • Add egg and blend well.
  • Stir in the apricots,and set aside.
  • Sift together flour,salt,cinnamon and cloves.
  • Place baking soda in a measuring cup and add boiling water.
  • Add half the dry mixture to creamed mixture,stir in,then add half the liquid,blending thoroughly,scraping down sides of bowl.
  • Add remaining dry ingredients and liquid alternately.
  • Drain raisins and stir in batter,pour into prepared pan.
  • Bake on middle rack for 50 minutes or until a toothpick inserted in center comes out clean.
  • Serve warm,with whipped cream

Reviews & Comments 4

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    " It was excellent "
    m2googee ate it and said...
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    " It was good "
    joe1155 ate it and said...
    This sounds good! Could you substitute fresh apricots for canned?
    Was this review helpful? Yes Flag
    " It was excellent "
    grandmacooks ate it and said...
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    " It was excellent "
    momo_55grandma ate it and said...
    wow sounds good thanks
    Was this review helpful? Yes Flag

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