CHEESE SCALLOPED CARROTS
From linebb956 16 years ago
- 30 minutes to make
- Serves 10
These are so creamy and good. Good way to get kids to eat carrots.
Ingredients
- 1 small onion minced small shopping list
- 1/4 cup butter shopping list
- 1/4 cup flour shopping list
- 1 teaspoon salt shopping list
- 1/4 teaspoon dry mustard shopping list
- 2 cups milk shopping list
- 1/8 teaspoon pepper shopping list
- 1/4 teaspoon celery salt shopping list
- 12 carrots cooked and drained shopping list
- 1/2 pound cheese slices shopping list
- 3 cups buttered cracker crumbs shopping list
How to make it
- Saute onion in butter for 2-3 minutes
- Stir in flour, salt and dry mustard
- Slowly add milk, stir until thick
- Add rest of seasonings stir.
- Arrange cheese, sauce and carrots in layers top with crumbs and bake at 325 for about 30 minutes until bubbly.
- Amazing how the old recipes are to fattening, but so good!
- Enjoy..
People Who Like This Dish 5
- zena824 Somewhere, USA, AR
- grk Houston, TX
- lexluv101 Lakeland, FL
- vertangie Penrith, GB
- linebb956 La Feria, TX
- leroux Surfside Beach, SC
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