Recipe
A Beaujolais Berry Sauce Recipe
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Noir / All my dishes 2 months, 2 weeks ago
I love this for Brunch fare...Enjoy! :)
Prep:10m Cook:20m Servings:4
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 Noir |
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Ingredients
- * Mixed berries, one cup(frozen blueberries, strawberries, and raspberries make the best combination)
- * Sugar, 1/3 cup
- * Beaujolais wine, one cup(or any light red wine should do fine)
Directions
- Just put everything in a saucepan and put it on the stove over a medium heat.
- Once it's bubbling (maybe 10 minutes or so), continue to heat and reduce for 20 minutes.
- The final sauce should be fairly syrupy.
- Goes awesome on French Toast, pancakes, ice cream, or, ah.....well, whatever you can imagine.:)
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elgab89 2 months, 2 weeks ago said:
Beaujolais for Brunch! I'm there!
pink 2 months, 2 weeks ago said:
*wink*
shuga 2 months, 1 week ago said:
Like it!