How to make it

  • Boil broccoli until just slightly cooked. Drain between paper towels. Photo25515]
  • Mix in balance of ingredients and place in greased baking dish.
  • Bake at 300 degrees for 30 minutes or until bubbly.
Drain Broccoli   Close

Reviews & Comments 5

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    " It was excellent "
    lumpygravy ate it and said...
    This was very good . Nice and creamy .
    I did add sliced water chestnuts ,as
    we like the crunch . Ate way too much .
    10/10/15 . IMI Broccoli Rice Casserole
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    " It was excellent "
    pointsevenout ate it and said...
    I can easily eat too much of this.
    See Broccoli Rice Casserole for more.
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  • dugger 8 years ago
    Went back and modified it per current events.
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  • ApplePieSweetie 11 years ago
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  • howiej 13 years ago
    mmm looks good
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  • dugger 14 years ago
    Jeb (Jim) I like the sound of the long grain rice, I'll try that next time. And as always, my recipes are starting points. I've yet to meet a recipe I couldn't improve on... :] well at least change, improvement is in the eye of the beholder.
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  • chefjeb 14 years ago
    Dugger: Every day is a holiday. This is just good eating any time of the year. In our version, we chop an onion and cook it with the chopped brocolli (frozen works) and cook long-grain rice separately and mix milk, soup, cheese, rice and season with black and white pepper. A friend does this and omits the cheese and adds a can of cheddar cheese soup and sliced water chestnuts and uses cream of chicken or mushroom soup. I like the celery, best, however. YUMMIE!
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