Recipe

Southwest Chicken And Rice Recipe


Southwest Chicken And Rice Recipe Cookinggood / All my dishes
1 year, 4 months ago
This is a great one dish meal. It is extremely fast and easy to make and the flavors are great.
Prep:15m Cook:10m Servings:4

Cookinggood

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Ingredients
  • 3/4 pound skinless, boneless chicken breast
  • 2 tablespoon olive oil
  • 1 15 oz jar of salsa
  • 3/4 cup chicken broth
  • 1/2 cup greeen bell pepper
  • 1/4 cup sliced ripe olives
  • 1 cup quick cooking rice
  • 1/2 cup shreaded chedar cheese or Monterey Jack cheese

Directions
  1. Cut chicken into 1" pieces.
  2. In a large skillet cook and stir chicken and bell pepper in hot oil over medium heat until chicken is no longer pink. (3 to 4 minutes)
  3. Stir in salsa, chicken broth and olives and bring to a boil.
  4. Stir in rice, remove from heat. Sprinkle with cheese.
  5. Cover and let stand about 5 minutes, or until rice is tender.
  6. +++++++++++++++++++++++++++++++++++++++++++++++++++++
  7. This can also be made with regular cooked rice. I like to use cooked brown rice.

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Comments

lincolntoot 1 year, 4 months ago said:
Make this and it is very good!!!!!

chefmeow 1 year, 4 months ago said:
Another great post my friend. Love the sounds of this. You have my 5.

momo_55grandma 1 year, 4 months ago said:
WOW! love this recipe gotta print it thanks. high 5

debwin 1 year, 4 months ago said:
I am always looking for new quick and easy recipes...this one sounds tasty.


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No. of ratings: 2
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