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Buncobimbo / All my dishes 1 year, 4 months ago
This recipe is very versatile. To save time, you can use left over beef roast or steak and cut out some of the cooking time. Great way to use up leftovers! You can also substitute what ever kind of pasta you have on hand. This recipe can be made on s... More
Prep:10m Cook:45m Servings:6
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Buncobimbo |
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chefmeow 1 year, 4 months ago said:
Yum, easy, bursting with flavors and easy on the eye. Great post here my friend. You have my 5.
chefelaine 1 year, 3 months ago said:
Delicious! Thank you ! High five!:+D