How to make it

  • Combine the cream, milk, and sugar in a bowl.
  • Stir until the sugar is completely dissolved.
  • Stir in the vanilla and almond extract.
  • Add the cherries.
  • Pour the mixture into an ice cream maker and churn according to the manufacturer's instructions.
  • Transfer to a freezer-safe container and freeze for at least 2 hours before serving.

Reviews & Comments 1

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    " It was excellent "
    chefmeow ate it and said...
    Sounds very refreshing and very tasty. Great post.
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