Recipe

Asian Lobster And Crab Wonton Filling Recipe


Asian Lobster And Crab Wonton Filling Recipe
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This is a terrific filling for fried wonton but would also be tasty in egg rolls or spring rolls.

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Ingredients
  • 8 oz. lobster meat
  • 8 oz. crab meat
  • 1/3 cup onion, finely diced
  • 1/3 cup celery, finely diced
  • 1/3 cup carrot, finely diced
  • 1 cup Napa cabbage, finely diced
  • 2 tbsp. soy sauce
  • 2 tbsp. cilantro, finely chopped
  • 2 tbsp. oyster sauce
  • 1 tbsp. fish sauce
  • 1 tsp. cayenne pepper

Directions
  1. Combine all ingredients in a bowl and stir together.

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Comments


Good afternoon DD, I love wontons, always trying to find a new filling for them. Thanks for sharing....Cheryl


Wowie zowie!


Fantastic recipe! I agree with you,will be great for wonton and egg rolls.


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