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Frozen Peach Champagne Cocktail Recipe

Ingredients

How to make it

  • Combine the peaches, champagne, and powdered sugar in a blender and process until smooth. Place in a freezer container; seal and freeze.
  • To serve, let stand at room temperature 30 minutes or until slushy.
  • Garnish with mint if desired.
  • Serve immediately.

Reviews & Comments 4

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    " It was excellent "
    bluewaterandsand ate it and said...
    Sounds so refreshing. Be great for our around the pool drink for us ladies as we sit in the sun.
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    " It was excellent "
    wynnebaer ate it and said...
    Sounds like a great summer drink...:)
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    " It was excellent "
    angelgal ate it and said...
    Yum does NOT begin to cover it!!! ;9
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    " It was excellent "
    greekgirrrl ate it and said...
    Very refreshing..great for a summer cocktail party on the deck!
    Was this review helpful? Yes Flag

The Cook

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