Recipe

Greek Ensalada Recipe

	Nuitblanche / All my dishes 1 year, 4 months ago Five million years ago, in 1980, I backpacked around Europe and the best food was definitely Greek! I recreated this salad from the one served me at a beach in Corfu, along with a breathtakingly cold Coca-cola. Today, I suggest a good Cab Sav! Prep:20m Servings:6	Nuitblanche
	tomato cucumber feta easy greek

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Ingredients

2 firm cucumbers, sliced 3/4" thick then quartered

2 softball sized tomatoes, cut into chunks size of cukes

1 sweet onion, cut up same

1/2 block of firm feta cheese, crumbled

1/2 pint of pitted kalamata olives

Dressing:

1/3 c. balsamic vinegar

1 c. olive oil

2 tbsp oregano

1 tbsp sweet paprika

2 tsp garlic powder

1 tsp salt

ground pepper to taste

Directions

Mix vegetables together

Crumble feta over top

Blend dressing and stir all together

Refrigerate 20 min. best served cold

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Comments

fuzzy 1 year, 4 months ago said:
Oh yeah..

fuzzy 1 year, 4 months ago said:
Oh yeah..

sday5 1 year, 4 months ago said:
I am just discovering Greek salad.

capedread 7 months, 2 weeks ago said:
5 million years ago! ha ha ha ha ha nice one......oh and the salad sounds good too!

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