Ingredients

How to make it

  • Steam the bean pieces 4 minutes over boiling water. Set aside.
  • In a small bowl, mix together hummus, lemon juice, oregano and parsley. Set aside.
  • Place lettuce in a salad bowl.
  • Top with tomato slices and warm, steamed beans.
  • Season with pepper.
  • Pour hummus mixture overtop of everything, toss lightly to coat.
  • Serve immediately.
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Reviews & Comments 6

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  • jo_jo_ba 11 years ago
    Nope, exactly like home grown greenies! As for sday5, I love Wendy & Barb's hummus (super garlicky) but it's a matter of preference. I made my own once or twice but I'm too lazy to do it all the time haha!
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    " It was excellent "
    elgab89 ate it and said...
    Your beans look amazing! Do they taste different (sweeter...)?
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  • justjakesmom 11 years ago
    Looks and sounds good.
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    " It was excellent "
    turtle66 ate it and said...
    What a Gr8t Idea..Using Hummas as the Salad Dressing....TY.
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  • sday5 11 years ago
    I think I have tasted hummus once. Do you buy a certain kind?
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  • jo_jo_ba 11 years ago
    Amount Per Serving
    Calories: 122.6
    Total Fat: 1.3 g
    Cholesterol: 0.0 mg
    Sodium: 414.3 mg
    Total Carbs: 25.0 g
    Dietary Fiber: 9.0 g
    Protein: 5.9 g
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