Recipe

Roasted Aioli Roasted Garlic Mayonaise Recipe


Roasted Aioli Roasted Garlic Mayonaise Recipe
A garlic infused mayonaise good for whatever your garlic infused mind wishes :-)

Tazoncaffei

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Ingredients
  • One head of garlic
  • salt
  • 1 cup+ olive oil (kind depends on dish you are serving this with)
  • 1/3 cup pasteurized egg like EggBeaters (raw eggs can cause problems later)
  • juice of one lemon

Directions
  1. Cut off top of garlic head so cloves are just exposed
  2. put on baking sheet and drizzle a little olive oil on top
  3. bake at 350 for about 30-40 mts or until soft
  4. allow to cool
  5. Squeeze out garlic into mixing bowl
  6. add about 1/2 tsp salt
  7. mash with spoon to create a smooth paste
  8. wisk in egg product and mix thoroughly
  9. add oil in a small drizzle while whisking briskly allowing it to incorporate slowly
  10. The slower the better for the oil as it needs to form a fine emulsion and not separate
  11. add lemon juice and mix thoroughly
  12. ####if you don't have the arm for this use a hand blender like I do! LOL

Recent Gawkers
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Comments


I love real mayo - no store bought, thank you! And garlic no less! Got my 5!


Oh, my garlic-infused mind can come up with LOTS of ideas for this...thank you so much for sharing this - something I know I'm going to love!


Very nice. I can think of a thousand uses for this.... Great Post.. Jim


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