Recipe

Layered Onion Bake Recipe


Layered Onion Bake Recipe
This is incredible if you love onions. Goes great with everything. Good as a dip or a topper or a side. Yummy.

Chefmeow

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Ingredients
  • 2 cups all purpose baking mix
  • 1/2 cup cold water
  • 3 ounce can French fried onions
  • 1-1/2 cups shredded Swiss cheese
  • 4 eggs
  • 1 can condensed cream of onion soup
  • 1/2 teaspoon salt
  • 1/2 teaspoon freshly ground black pepper

Directions
  1. Preheat oven to 375 then grease a rectangular baking pan.
  2. Mix baking mix and water until soft dough forms and beat vigorously 20 strokes.
  3. Pat dough in pan with floured hands pressing 1/2" up sides.
  4. Sprinkle 1 cup onions and 1 cup cheese over dough.
  5. Mix eggs, soup, salt and pepper then pour over cheese and onions.
  6. Sprinkle with remaining cheese then bake 30 minutes.
  7. Crush remaining onions then sprinkle over top and bake 5 minutes longer.

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Comments


This looks very good and interesting, I'll definately try it!


Oh wow! This sounds marvelous! Great post! ~Laura ;D


Fabulous! Love those onions.


Got onions, will love! Thanks for the great recipe! 5 all the way baby!Deb


I also love onions. Sounds delicious! ^ 5 GF


Oh yummy!!!!!!!!!


Mmmm sounds good love onions thank you


Im not one to normally try anything with a can of soup - but this one has me on the onions...I adore those french fried onions of long ago! this sounds interesting enough to definitely try - thanks for sharing.


A wonderful side dish to pen for my holiday table this fall.

Thank-you
Kind Regards


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