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Grizzlybear / All my dishes 1 year, 4 months ago
Sweet potatoes have all three of these antioxidants: vitamins A, C, and E! And they are the star ingredient in this side dish. You can make this recipe without peeling the sweet potatoes or the apples. Peel or don't peel, it's up to you.
Prep:20m Cook:45m Servings:6
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Grizzlybear |
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grizzlybear 1 year, 4 months ago said:
Nutritional Information:
Per serving: 128 calories, 2 g protein, 24 g carbohydrate, 3 g fat (0.2 g saturated fat, 0.7 g monounsaturated fat, 2 g polyunsaturated fat), 0 mg cholesterol, 2.2 g fiber, 24 mg sodium. Calories from fat: 21%.
michellem 1 year, 4 months ago said:
Sweet potatoes are so good and good for you! Thanks a bunch.
gardener61 1 year, 4 months ago said:
This sounds yummy! Can't wait to try it, thanks!!
ahmed1 1 year, 4 months ago said:
Just great!! Thanks for sharing...
sunny 1 year, 3 months ago said:
The skins have the highest concentration of vitamens so I vote for not peeling them. = )