The "Recipe Stumbler" is a place where you can explore recipes related to foods you like. Type in some of your favorite foods and we will put together a list of related recipes. Recipes can be "narrowly" related, meaning they only match your specific keywords, or "broadly" related, meaning the recipes will have deeper similarity. Once you stumble through all the narrowly related recipes, we will start to show you broader matches, or you can instantly switch to broader matches by selecting "broadly" at any time.
You must be logged in to comment on a recipe. 
momo_55grandma 1 year, 4 months ago said:
Great buiscuit{Remember cat head busicuts?} Delicous
lanacountry 1 year, 4 months ago said:
Mo.. I started to put on my 'cat head biscuits'!
before long I do it just for you..Guess what I
just created a FABULOUS dessert..it is cooling now. you know I BELIEVE in NOT wasting..this was
out of things in the pantry and frig..you gonna get One hint..it starts with homemade custard...:)
krumkake 1 year, 4 months ago said:
That's simple enough - and I just bought some self-rising flour...will have to try these (we love biscuits - some butter and fresh jam...yum!) - thanks, lanac!
lanacountry 1 year, 4 months ago said:
(I put this in the WRONG place!! ;)
Ohhh KK you will LOVE em..real simple..Mine are
good but they are UGLY biscuits!! :()
rosemaryblue 1 year, 4 months ago said:
Lana, buttermilk biscuits are our very favorite! I love this recipe...make 'em real often! :)
adudinsk 1 year, 4 months ago said:
Never made Biscuits before.. seldom ate them.. but do love them. I MUST try this.. it looks very easy! And I dooooo love biscuits..
(looking forward to the Cat Head ones.. heard about them on Food Network)
justjakesmom 1 year, 4 months ago said:
I love buttermilk biscuits! My mom makes them all the time. But I'm so intimidated by them. Tried once when I was 18 and they came out like brickets instead. lol- Never tried again. Maybe I will . . .
lanacountry 1 year, 4 months ago said:
My grandmother had 10 children. She made as many
as 4 DOZEN biscuits..(most of the time, and sometimes more with guest) TWICE a day..Her biscuits were perfect EVERY time and she never cut them out, she rolled them in her hands, and EVERY one was the exact same shape and size..
Hers were beautiful..mine are quite good, but NOT
pretty!! :-)
The only difference in recipe was ..she used plain
flour, baking powder, and salt.
berry 1 year, 4 months ago said:
Deicious...
trigger 1 year, 2 months ago said:
Buttermilk Biscuits are a breakfast favorite in my family. I like the ease of using the self rising flour when cooking early in the morning.
High Five from me!