Sugar - Free Maple - Ish Syrup
From jo_jo_ba 16 years ago
- 5 minutes to make
- Serves 6
Makes 6 1/4 cup servings that clock in under 10 calories. Good if you're on a diet or if you need maple syrup for a recipe but are out. Adapted from "Cooking Healthy, Fast & Superfast" by Rachel Rudel.
Ingredients
- 1 1/4 cups water shopping list
- 1 tbsp cornstarch shopping list
- 1 cup Splenda granular shopping list
- pinch salt shopping list
- 2 tsp maple flavouring shopping list
How to make it
- Combine ingredients except for maple flavour in a saucepan and whisk smooth.
- Bring to a boil, then reduce heat and simmer 1 minute.
- Remove from heat and stir in flavouring.
- Store in fridge and stir before using.
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