Recipe

Ice Cream Muffins Recipe

	Blueeyes68ky / All my dishes 1 year, 4 months ago Going through this recipe book I ran across this recipe and though it a different kind of recipe and thought I would share it. Prep:15m Cook:20m Servings:12	Blueeyes68k
	ice cream muffins

Does this look good? Yeah! / Nope

Fans

elgab89

herby

lanacountr

Ingredients

2 cups self-rising flour*

2 cups softened vanilla ice cream

Directions

Measure flour and ice cream into mixing bowl. Beat until smooth.

Fill well-greased muffin cups 3/4 full.

Bake at 425 degrees F. for 20 to 25 minutes until golden brown.

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*For use with regular flour, decrease flour to 1 1/2 cups.

Add 1 tablespoon baking powder and 1 teaspoon salt.

Tips: If a richer muffin is desired, add 1 egg and 2 tablespoons cooking oil.

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Comments

krumkake 1 year, 4 months ago said:
Now that's a different take on muffins! I have both ingredients, but it's still too hot to turn on the oven here - but I've printed this one off so I can make it when it's "baking" time again...I have to see the texture of these (and the flavor!)...I will let you know how I do! Thanks, blueeyes...Krum

elgab89 1 year, 4 months ago said:
I had to give you 5 for having such a unique recipe! And I think this may work beautifully, Ice Cream after all, is cream and eggs frozen - so exactly the ingredients for good muffins. Great idea!

lanacountry 1 year, 4 months ago said:
This is amazing..makes sense as most of the
muffin ingredients are IN the ice cream..easy
and fun!! High FIVE * * * * * and printed!!
Thank you,
Lana
Re: ice cream muffins :)

herby 1 year, 4 months ago said:
Easy for me!

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