Recipe

Beef With Broccoli Recipe


Beef With Broccoli Recipe
Add Step-by-Step Photos 		Whodunitrdr / All my dishes
1 year, 3 months ago
This is my version of the classic Chinese restaurant beef with broccoli that you can make at home. The prep can be done ahead and it cooks very quickly.
Prep:30m Cook:10m Servings:6

Whodunitrdr

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Ingredients
  • 1 pound top round steak
  • 1 teaspoon cornstarch
  • 1 teaspoon sugar
  • 1 tablespoon low sodium soy sauce
  • 1/8 teaspoon white pepper
  • 3 cups broccoli florets
  • 1 small onion, sliced
  • 1 clove garlic; minced
  • 1/2 teaspoon ginger root; grated
  • 1 1/2 cup mushrooms; sliced
  • 3/4 cup chicken broth; divided
  • 1/4 cup oyster sauce
  • 2 tablespoons low sodium soy sauce
  • 2 tablespoons cornstarch
  • 2 tablespoons oil; divided

Directions
  1. Cut beef with grain into 2" strips.
  2. Slice beef across grain into thin slices.
  3. Toss beef with 1 teaspoon cornstarch, sugar, 1 tablespoon soy sauce and pepper, cover and refrigerate for 20 minutes.
  4. Combine 1/2 cup chicken broth, oyster sauce, remaining soy sauce and cornstarch, set aside.
  5. Heat wok, add 1 tablespoon oil and rotate to coat inside.
  6. Add beef, garlic and ginger and stir fry until beef is brown, about 3 minutes.
  7. Remove from wok.
  8. Add 1 tablespoon oil to wok, add mushrooms, onions and broccoli, stir fry 1 minute.
  9. Stir in 1/4 cup chicken broth and beef and heat to boiling.
  10. Stir in cornstarch mixture, cook and stir until thickened, about 1 minute.
  11. Serve with steamed rice.

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Comments

lilliancooks 1 year, 3 months ago said:
I love chinese food and one of my favs is chicken and broccoli. I'm sure I can sub beef for chicken.


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