Recipe

Appetizer Feta Recipe


Appetizer Feta Recipe
This breaded cheese is coated with healthy sesame. It is salty and cheesy and just delicious!

Frandee

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Ingredients
  • 1/2 cup of Italian bread crumbs
  • 1/2 cup sesame seeds, lightly toasted
  • 1 egg, beaten
  • 1/2 pound of Feta cheese, sliced into bite sized fingers
  • 1/4 cup of canola or vegetable oil

Directions
  1. Mix bread crumbs and sesame together in a shallow bowl.
  2. Dip Feta in egg and drudge with sesame mixture.
  3. Heat oil in skillet.
  4. Shallow fry approx. 3 to 4 minutes per appetizer.
  5. Drain on paper towels and serve hot.

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Comments


This is very unique! Great for feta lovers!


Oh that sounds so good! We love feta, and this is one recipe I hope to try soon - maybe this next weekend when we vacation on Lake Superior - what a different appetizer this would be to serve...thank you!


Wow! I like this idea of frying up feta, thanks. . . .


I thought I know everything about Feta cheese. Thank you for posting the recipe! Got my 5!


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