Ingredients

How to make it

  • Pat roll dough into 4-inch circles using a little flour to prevent sticking.
  • In a small bowl, combine butter, brown sugar, chocolate chips and coconut.
  • Place 2 tablespoons mixture in the middle of each roll.
  • Fold in half and press edges to seal.
  • Place on baking sheet sprayed with nonstick cooking spray.
  • Using scissors, cut sealed edge four times to make claws.
  • Brush with egg and sprinkle with pecans.
  • Cover with sprayed plastic wrap.
  • Let rise 30 minutes.
  • Remove wrap and bake at 350 degrees F for 20 minutes or until golden brown.
  • Immediately place on a cooling rack

Reviews & Comments 3

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    " It was excellent "
    elgab89 ate it and said...
    Delicious! TY
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    " It was excellent "
    chefmeow ate it and said...
    These sound amazing. Great post and a high 5 my friend. Yummers.
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    " It was excellent "
    fluffy24 ate it and said...
    I like making things like this. Thnaks!
    Was this review helpful? Yes Flag

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