Peanut Butter And Jelly CakeFrom fluffy24 8 years ago
How to make it
- Prepare cake as directed on package for two 9-inch layers. Slice each layer in half horizontally to form two layers. Place one layer on serving plate; spread 1/4 cup jam over top. Repeat with remaining layers, ending with plain layer on top.
- Stir together peanut butter chips and milk in medium saucepan. Heat over heat, stirring constantly, until chips are melted and mixture is smooth. Cool until slightly thickened. Beat whipping cream with electric mixer until stiff; gradually blend into peanut butter mixture. If necessary, cool until of spreading consistency. Frost top and sides of cake.
The Cookfluffy24 Cranston, RI
The Rating5 people
Decadence here. OMG. This sounds amazing. I am making this today. Love everything aobut it. That icing sounds like it is to die for. Yummers and a high 5.chefmeow in Garland loved it
My family will love this!!!
5 forks again!!!pinkpasta in Upstate loved it
Wow my grandkids will love this thankshunnybe in Nashville loved it