Recipe

Braided Spaghetti Bread Recipe


Braided Spaghetti Bread Recipe
spaghetti dinner: pasta and bread all in one! Kids and adults love this. I like to doctor up with garlic, basil, anchoivies etc.

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Ingredients
  • 1 Loaf frozen Bread Dough thawed to room temperature
  • 6 ounces spaghetti
  • 1 cup thick spaghetti sauce
  • 8 ounces mozzarella cheese, cut into 1/2-inch cubes
  • 1 egg white, beaten
  • Parmesan cheese
  • parsley flakes

Directions
  1. Prep time does not include rising time
  2. Spray counter lightly with non-stick cooking spray.
  3. Roll loaf into a 10x15-inch rectangle.
  4. Cover with plastic wrap and let rest.
  5. Cook spaghetti according to package instructions.
  6. Drain and let cool slightly.
  7. Remove wrap from dough.
  8. Place spaghetti lengthwise in a 4-inch strip down center of dough.
  9. Top with sauce and cheese cubes.
  10. Make cuts 1 1/2-inches apart on long sides of dough to within 1/2-inch of filling.
  11. Alternately cross strips over filling.
  12. Press short ends together to seal and tuck under braid.
  13. Support braid with both hands and place on a large, sprayed baking sheet.
  14. Brush with egg white and sprinkle with Parmesan cheese and parsley.
  15. Bake at 350°F 30-35 minutes.

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Comments


Howdee! I love pasta, and breads, so this certainly sounds like a winner to me! Thanks! :+D


Hello...
Your recipe surely will Thrill my 16 year old Grandson! I know this is probably a combination of foods he has always 'dreamed' of eating all baked in one! Thank-you for making both of us Happy with this "5"FORK!!!!! WONDER RECIPE !
~~~ mj ~~~


Love this recipe thanks high5


Thanks for this idea!!!


This is so unique! Its a great idea! I'll have to try it!


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