Recipe

German Noodles With Mushrooms Recipe

Add Step-by-Step Photos	Falafel_fanatic / All my dishes 1 year, 3 months ago A delicious vegetarian German-style noodle dish. Prep:5m Cook:10m Servings:5	Falafel_fan
	mushroom german noodles

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Fans

momo_55gra

toleliz

Ingredients

1 lb. sliced mushrooms

2 tbsp butter

8 oz. cooked egg noodles

2 tbsp butter fine bread crumbs or crushed round cracker crumbs

parsley

salt

pepper

paprika

parmesan cheese

Directions

Saute mushrooms in butter over high heat for 5 minutes.

Season to taste with salt, pepper and chopped parsley.

Arrange noodles and muhrooms in layers in a buttered casserole dish.

Top with buttered bread crumbd or crushed cracker crumbs and brown in 375 degree F oven about 10 minutes.

Sprinkle with parmesan cheese and paprika and serve with garlic bread or buttered toast.

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Comments

toleliz 1 year, 3 months ago said:
Great taste combination! I'll post a picture when I make it!

momo_55grandma 1 year, 3 months ago said:
Great tasty recipe high 5

dmajor 1 year, 3 months ago said:
Hi, sounds good. I love making egg noodles and will eat them with any sauce or just with a little butter! Thanks for posting! Deb

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