Ingredients

How to make it

  • Grate potaoes coarsely into a bowl and mix with chives, salt, and pepper to taste.
  • Heat butter and oil in a skillet.
  • Using 2 tbsp of potato mixture for each pancake, fry 2 or 3 at a time in a skillet, flattening them out and turning after 2 to 3 minutes.
  • Fry until crisp and golden brown.
  • Serve with ketchup or sour cream.

Reviews & Comments 7

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    " It was excellent "
    pinkpasta ate it and said...
    Sounds yummy!
    ^5
    Debbie~
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  • danlacey 10 years ago
    My Lacey pancake recipe-

    1. Take one Lacey
    2. Add pancake

    http://faithmouse.blogspot.com/2008/09/self-portrait-with-pancake.html

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    " It was excellent "
    peetabear ate it and said...
    these are great thank you for a great post.... a five in my book
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  • 22566 10 years ago
    Thank-you for the recipe,like potato cakes and corn fritters as will.

    Hope you have a good week-end

    Kind Regards
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    " It was excellent "
    atariq123 ate it and said...
    Hi Falafel Fanatic, many thanks for sharing the recipe, love potatoes! Amna.
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    " It was excellent "
    jimrug1 ate it and said...
    These look awesome. I am a sucker for potato pancakes and this sounds like a must try recipe...Thanks for posting it... Jim
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    " It was excellent "
    berry ate it and said...
    Mmmm... yummy.... they are great,and easy to preapare. Thanks..
    Was this review helpful? Yes Flag

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