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Recipe

Perfect Lemon Curd Recipe


Perfect Lemon Curd Recipe
Can also be used as cake filling.

Gapeach55

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Ingredients
  • 3/4 c. fresh lemon juice
  • 1 tlb. grated lemon zest
  • 3/4 c. sugar
  • 3 eggs
  • 1/2 c. cubed, unsalted butter

Directions
  1. In a 2 qt. saucepan, combine lemon juice, lemon zest, sugar, eggs and butter.
  2. Cook over med-high heat until thick enough to hold whisk marks, and first bubble appears on the surface, about 6 mins.

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Comments


This is so good and tangy! you got my 5!!
hugsssss


Good morning, This is what I have been looking for, I make most of my cake fillings. It really saves me. You have my 5 on this one. Have a wonderful day...Cheryl


Thanks guys for your comments.


Love Lemon Curd, sounds great, I have a good microwave one on my home page, it's very good also and quite easy. You have my 5


Oh i love lemon curd wonderful thank you


A great post!


How funny - I was just thinking I need to find a lemon curd recipe for some pancakes I'm making this weekend, and I decided to look at your posts when I left a msg on your homepage...and here's exactly the recipe I was looking for! Sounds perfect - will try it with the Lemon Pancakes I'm making. Thanks!


Thanks so much for posting this!!


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