Bacon Dip
From catwoman 17 years agoIngredients
- 16 oz. sour cream shopping list
- 1 C. Mayo shopping list
- 1 large tomato, diced small shopping list
- 1 pkg. bacon, crumbled shopping list
How to make it
- Cook bacon over medium heat until crisp.
- Place on paper towel to drain and set aside to cool.
- After cooked, crumble into small pieces.
- Mix remaining ingredients in a bowl and blend together.
- Fold in crumbled bacon.
- Cover and refrigerate for 2 to 24 hours.
- Serve with favorite dipper.
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