Ingredients

How to make it

  • Drain one can of garbanzo beans.
  • Chop all other vegetables and add to beans.
  • Mix dressing ingredients together; toss with salad.
  • Divide salad onto 4 plates; top each plate with 1/2 oz. crumbled feta to serve.
  • If desired, you may also add a few Kalamata olives on top of each plate.

Reviews & Comments 3

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    " It was excellent "
    jimrug1 ate it and said...
    I love chick pea salads. I like the cucumber and the fact that there is no sugar in this recipe, High 5! Jim
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    " It was excellent "
    blondeberry ate it and said...
    LOVE IT!! Thanks Susan.
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    " It was excellent "
    shirleyoma ate it and said...
    I love this salad!! got my 5!!
    hugsssss
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