Recipe

Now This Is Good Pork Loin With Tangy Sauce Recipe

	Rosemaryblue / All my dishes 1 year, 3 months ago So easy! Delicious pork loin rubbed with garlic and chili powder, and drizzled with sauce of apple jelly, catsup, chili powder, vinegar. So good. Prep:5m Cook:120m Servings:8	Rosemaryblu
	absolutely delicious

Does this look good? Yeah! / Nope

Fans

lanacountr

elgab89

bluewatera

dagnabbit

wynnebaer

cookinggoo

Ingredients

4 pound boneless pork loin

3 tablespoons garlic powder

3 tablespoons chili powder

TANGY SAUCE

1 cup apple jelly

1 cup catsup

2 tablespoons apple cider vinegar

2 teaspoons chili powder

Salt and pepper to taste

Cayenne pepper, optional

Directions

Mix the chili powder and garlic powder

Rub over pork loin

Place the loin in a roasting pan

Baked uncovered at 350 degrees for 2 hours or until meat thermometer registers done

20 MINUTES BEFORE END OF COOKING TIME drizzle with tangy sauce

TANGY SAUCE

Combine ingredients in a saucepan

Bring to boil, stirring occasinally

Excess sauce mixed with pan drippings may be served on the

side. Additional sauce may also be made to serve on side.

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Comments

lanacountry 1 year, 3 months ago said:
What a wonderful idea..LOL, you got my high
5, luv..a blessed day, Ms Rose! :)

wynnebaer 1 year, 3 months ago said:
Wow....Sounds wonderful...Got it printed up already...:)

22566 1 year, 3 months ago said:
Great sounding recipe. Thank-you

elgab89 1 year, 3 months ago said:
Great marinade and sauce. Thank you!

bluewaterandsand 1 year, 3 months ago said:
Excellent recipe!

cookinggood 1 year, 3 months ago said:
Sounds wonderful! A must try!
Ferri

conner909 1 year, 2 months ago said:
This sauce looks really good! I have been looking for apple jelly for a couple of years now, 'cause I have a salmon recipe that uses it...but no luck to my chagrin, so last time I made the salmon, I substituted pomegranate jelly for it!

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