Ok To Eat Raw Cookie Dough Recipe

OK to eat raw cookie dough

From elize 17 years ago

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- to make
Serves 2

Have you ever wanted to just sit down to a big bowl of cookie dough and eat without worrying about getting sick from eggs? Well, here is your solution. This dough tastes exactly like regular cookie dough, except without dangerous contaminants! Read more (There is only one bad part, unless you like really flat hard cookies, this isn't good for baking!) Enjoy! See less

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- First I would like to say, sorry for not being on in a LONG time... I've been very very busy, but ill be on more hopefully now. :)
- 5 oz. butter or margarine
- 6 oz. sugar
- 3 oz. brown sugar
- 6 oz. flour
- 1 tsp. vanilla extract
- How ever many cups of chocolate chips to fit your taste.
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Ingredients

First I would like to say, sorry for not being on in a LONG time... I've been very very busy, but ill be on more hopefully now. :) shopping list
5 oz. butter or margarine shopping list
6 oz. sugar shopping list
3 oz. brown sugar shopping list
6 oz. flour shopping list
1 tsp. vanilla extract shopping list
How ever many cups of chocolate chips to fit your taste. shopping list

How to make it

Mix up the sugars and butter in a bowl
Add the rest of the ingredients
Enjoy!
Stick it in the fridge with some plastic wrap if you have leftovers.

People Who Like This Dish 17

Reviews & Comments 12

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Heyyoubroyo 12 years ago
Didn't like the grainy texture or how sweet it was. Regret making it and would NOT ever make it again. Ever.
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jj4647 14 years ago
Awesome, ate it whilst watching a film and even tried cooking a bit and it was brilliant! Thanks xxx
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" It was excellent "
woodchuck0022 ate it and said...
This is the best thing in the world. You are so smart!!!
It is so delicious. I added a little more flour because i like it more doughy! DELICIOUS!!
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olamiju 15 years ago
lovely with a glass of semi skimmed freezing milk =]
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olamiju 15 years ago
i have made one batch and it was delecious although reuinig my diet!!!!!!!
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hardhead101 15 years ago
I do NOT recommend using shortening instead of butter....and I did add two tablespoons of milk.it tastes ok...like a weeeiiiird version of cookie dough....I think I might try to bake it...see how it comes out.....when my parents ARE NOT home.....
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ktxoxo 16 years ago
this recipe is great if u add milk, cos then it goes doughy instead of crumbly!
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alliekelly 16 years ago
this recipe was okay...the texture was a little too grainy and i think that the butter mixture was overpowering the dry ingredients. Maybe try to rethink this recipe to get it to a way that is more doughy than battery...great idea though!
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" It was excellent "
frodo ate it and said...
you are working on mt weak side. sweets 5 pts
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falafel_fanatic 17 years ago
OMG! This sounds delicious!!!!!!!!!!!!!!
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fizzle3nat 17 years ago
Or roll it out, cut rounds, and freeze - fill for ice cream sandwiches! Even more decadent, make the ice cream sandwiches, then dip in melted chocolate and freeze again to set! Mmmmm...
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" It was excellent "
zanna ate it and said...
I luv cookie dough ice cream. I agree it would be great in ice cream.:) Thanks for sharing.
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" It was excellent "
elgab89 ate it and said...
This would work good in ice cream!
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The Cook

elize Hudson Falls, NY

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The Rating

Reviewed by 6 people

This would work good in ice cream!

elgab89 in Toronto loved it
I luv cookie dough ice cream. I agree it would be great in ice cream.:) Thanks for sharing.

zanna in MOUNT CLEMENS loved it
you are working on mt weak side. sweets 5 pts

frodo in meadville loved it

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