Recipe

Crab And Shrimp Divine Recipe

Add Step-by-Step Photos	Mountainmama / All my dishes 1 year, 3 months ago This family favorite can be prepared ahead cook, up until the point it is to be baked; cover and refrigerate for up to 4 hours, then bake as directed. Prep:35m Cook:35m Servings:6	Mountainmam
	easy crab shrimp divine

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Fans

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Ingredients

1 pound crabmeat or imitation crabmeat

1 pound cooked shrimp

3 cups cooked rice

1 cup minced celery

1 cup mayonnaise

3/4 cup half-and-half

1 (4-ounce) can whole mushrooms, drained

1/2 cup minced onion

1 tablespoon chopped green bell pepper

1 tablespoon Worcestershire sauce

1/4 teaspoon hot red pepper sauce

1 cup bread crumbs

2 tablespoons butter, melted

Directions

1. Preheat oven to 350F. In large baking dish, combine crabmeat, shrimp, rice, celery, mayonnaise, half-and-half, mushrooms, onion, bell pepper, Worcestershire sauce and hot pepper sauce; mix well.

2. Combine bread crumbs and melted butter in a small bowl. Sprinkle over seafood mixture. Bake until casserole is bubbly and crumbs are golden, about 35 minutes.

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Comments

tinadunlap 1 year, 3 months ago said:
Made this for a house full of people. everybody loved it. i did not add the rice but served fruited balsamic rice on the side, withiut the fruit. this should be rated a solid 10 many thanks a realm keeper

greentreefrogs 1 year, 1 month ago said:
"FIVE FORKS" Oh Wow this sounds so good..NICE

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