Recipe

Rosemary Chicken Recipe

Add Step-by-Step Photos	Binky67 / All my dishes 1 year, 2 months ago I havent tried this yet but the picture sure makes me want to :-) Prep:15m Cook:19m Servings:4	Binky67
	chicken easy

Does this look good? Yeah! / Nope

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Ingredients

4 chicken thighs (1 1/4 lb)

1 1/2 Tablespoon fresh rosemary leaves, chopped

1 teaspoon each grated lemon zest and kosher salt

1/2 teaspoon freshly ground pepper

Olive oil cooking spray

2/3 cup dry white wine

Directions

1. Remove bones and excess fat from chicken thighs, leaving skin intact. Combine rosemary, zest, salt, and pepper in a small cup; rub mixture over chicken.

2. Spray a large nonstick skillet with cooking spray and place over medium heat. Add chicken, skin side up, and cook 5 minutes. Turn chicken skin side down. Place a heavy cast-iron skillet over chicken and continue to cook 10 to 12 minutes, or until skin is crisp and chicken is cooked through.

3. Transfer chicken to plates. Pour wine into skillet, raise heat to high, and boil 2 minutes, scraping up browned bits from bottom of skillet with a wooden spoon; spoon over chicken.

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Comments

minitindel 1 year, 2 months ago said:
I love rosemary chicken thank you ............

moss52 1 year, 1 month ago said:
So have u tried this one yet? Slurp! :o)~

rottman 11 months ago said:
Ahhh... More thigh recipes. ...and with one of my favorite spices! Nice touch - with the lemon zest. Gotta try this one.

maywest 7 months, 4 weeks ago said:
Ok i am going to try this my rosemary is getting so big it like a shrub and it starting to flower pretty purple flowers so i think i better use some of it before it goes to seed. this sounds like just the thing. thanks

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