Recipe

Peaches And Cream Coffee Cake Recipe

	Henrie / All my dishes 1 year, 4 months ago This one comes from Fields of Home Guest House and Cabins - very moist and yummie, enjoy Prep:20m Cook:60m Servings:1	Henrie
	desserts coffeecakes cake easy yummie

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Ingredients

2 1/3 cups flour

1 1/3 cups sugar

3/4 teaspoon salt

3/4 cup shortening

2 teaspoon baking powder

3/4 cup milk

2 eggs

1 teaspoon vanilla

1 3 oz. pkg. cream cheese, softened

1 14 oz. can Eagle Brand milk

1/3 cup lemon juice

2 teaspoon cinnamon

1 29 oz. can sliced peaches, well drained

1 cup chopped nuts

1/3 cup brown sugar

Directions

In large bowl mix flour, sugar and salt. Cut in shortening till crumbly. Reserve 1 cup of mixture. To the rest of the crumb mixture add baking powder, milk, eggs and vanilla. Beat well. Spread into greased 13x9 pan. Bake at 350° for 25 minutes or until set.

Meanwhile, in bowl, beat cream cheese till fluffy. Add Eagle Brand milk. Stir in lemon juice and peaches and half of the nuts and cinnamon.

In another bowl combine reserved crumbs and remaining nuts and cinnamon and brown sugar. Spoon peach mixture on top of cake and sprinkle crumb mixture on top. Bake 35 minutes longer or until set. Serve warm.

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Comments

krumkake 1 year, 4 months ago said:
I love the moist, dense texture cream cheese gives coffee cakes - this will be a "must try" real soon, henrie...another delicious post!

elgab89 1 year, 4 months ago said:
Oh, what a great combo of ingredients!

shirleyoma 1 year, 4 months ago said:
I need some peaches!! got my 5
hugssssssss

brianna 1 year, 2 months ago said:
This certainly sounds wonderful. got my '5'

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