Recipe

Mexican Chicken Fettuccini Alfredo Recipe

	Laurakaay / All my dishes 1 year, 4 months ago I know I haven't shared it, but I have a kick-ass alfredo sauce...It's based on Olive Garden's, but I've tweaked it a bit. So lately I've been thinking of different flavors, recently I did an avacado version. Then we went to our favorite mexican re... More Prep:15m Cook:45m Servings:6	Laurakaay
	chicken creamy velvety easy quick buttery cheesey

Does this look good? Yeah! / Nope

Fans

jenniferby

icu812

trigger

goblue434

justjakesm

Ingredients

1 Rotisserie (sp?) whole chicken breast (the big-un)

Fettuccini pasta (3/4 of the box)

1/2 a Pint half and half

1 Stick of butter

1 small onion finely chopped

1 8 oz. package of whipped cream cheese

1-1/2 TBS Garlic powder

1 TBS ground cumin

1 tsp chilie powder

1 tsp. red pepper flakes

3/4 Cup Parmesan Cheese

1/4 Cup smooth salsa - none of that chunky stuff

1/4 Cup good quality ranch dressing

Salt and pepper to taste

Parsley flakes to garnish

Directions

Debone chicken breast and cut into bite sized pieces, set aside.

In a sauce pan over medium heat melt butter, add onion and cook until translucent.

Start your water for your pasta.

Add in cream cheese.

Stir often and when cream cheese is completely softened, whisk to attain creamy texture.

When water boils, add in pasta and cook to package directions.

Slowly whisk in half and half, salsa and ranch dressing to the cream cheese mixture.

Add seasonings and parmesan cheese, stir to blend thoroughly.

Add in chicken to warm through.

Drain pasta and plate, pouring alfredo sauce over top.

Serve and enjoy!

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Comments

trigger 1 year, 4 months ago said:
Hey Laura;D I like the addition of the ranch dressing with the salsa. I sometimes do that to mine just to jazz it up a bit. The slightly pink hue is pretty too. I would make this in a heart beat . Better yet you could ask me over and I would do the dishes!
High Five
Michael

kimberry 1 year, 4 months ago said:
Nice recipe thanks:)

justjakesmom 1 year, 4 months ago said:
OMG, this sounds good! If I didn't already have dinner planned, I would be making this. (next time)

icu812 1 year, 4 months ago said:
So I'm back from vacation and now all I wanna do is spend time in the kitchen makin' all the wonderful food I've missed out on while I was gone. Like this one, high 5 baby girl! You were right, I love it! =) Kristine

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