Ingredients

How to make it

  • In very large bowl, put honey, brown sugar and soy sauce. Stir very well until mixture is very smooth and shiny and sugar is totally dissolved. Add all of the wings at once and mix until all pieces are fully coated. Cover tightly and refrigerate overnight. Turn wings over and around every couple of hours to re-coat and return to refrigerator. Place in large pan in single layer and bake 30-40 minutes on each side at 400 degrees. Watch and baste every 15 minutes with juice.
  • P.S. Cover wings with ALL the juice from the bowl before baking.

Reviews & Comments 9

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  • conner909 9 years ago
    I'm saving this recipe...this looks so good and I also bake my chicken wings. Go ahead with caution on the peppers!
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  • angieaugusta 9 years ago
    sounds great.....
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    " It was excellent "
    pleclare ate it and said...
    These look wonderful. Think the hots would be nice addition!
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    " It was excellent "
    wynnebaer ate it and said...
    Great post....And my vote for the hots is do it...:)
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    " It was excellent "
    lunasea ate it and said...
    Oh heavens...these sound great! I vote 'yes' on the Thai red hots.....excellent addition in my opinion. High 5 ^...thanks so much! :)
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    " It was excellent "
    mjcmcook ate it and said...
    Hello...
    Thank-you so much for sharing a recipe for "Wings"that can be baked in the oven...I do not "grill"so I like recipes that will taste like they were grilled, but were actually baked! The sauce sounds so Yummy...I can surely understand how this recipe is a "5"FORK!!!!! WINNER!
    ~*~ mjcmcook ~*~
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  • alliberries 9 years ago
    Thanks Mini!!!
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    " It was excellent "
    minitindel ate it and said...
    Oh yes!!! yum add the peppers yummmmmmmmmmm give it more spice they will drink more tho but thats ok ... hahahahahaha......big 5
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    " It was excellent "
    mamalou ate it and said...
    These disappear so fast!! They are the best Ali! I say go for it with the thai red hots!
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