Recipe

Cousin Joyces Chinese Chicken Wings Recipe

	Alliberries / All my dishes 1 year, 3 months ago I make these for every function I have or attend. I typically make 15lbs of wings and triple the marinade. I was thinking of maybe adding those small spicy red asian hot peppers to the next batch I make. HMMM let me know what you think, Prep:15m Cook:60m Servings:8	Alliberries
	chinese chicken wings

Does this look good? Yeah! / Nope

Fans

lunasea

mjcmcook

wynnebaer

pleclare

mamalou

lycett

minitindel

greekgirrr

Ingredients

5-6 lbs. chicken wings (washed, cleaned, dried - tips can be cut off)

1 (8 oz) bottle pure honey - good quality

1-1/2 cup firmly packed dark brown sugar

1 cup soy sauce - good quality

one buch of scallions chopped

new variation would be the tiny thai red hot peppers whole added to marinade, ( thoughts????? )

Directions

In very large bowl, put honey, brown sugar and soy sauce. Stir very well until mixture is very smooth and shiny and sugar is totally dissolved. Add all of the wings at once and mix until all pieces are fully coated. Cover tightly and refrigerate overnight. Turn wings over and around every couple of hours to re-coat and return to refrigerator. Place in large pan in single layer and bake 30-40 minutes on each side at 400 degrees. Watch and baste every 15 minutes with juice.

P.S. Cover wings with ALL the juice from the bowl before baking.

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Comments

mamalou 1 year, 3 months ago said:
These disappear so fast!! They are the best Ali! I say go for it with the thai red hots!

minitindel 1 year, 3 months ago said:
Oh yes!!! yum add the peppers yummmmmmmmmmm give it more spice they will drink more tho but thats ok ... hahahahahaha......big 5

alliberries 1 year, 3 months ago said:
Thanks Mini!!!

mjcmcook 1 year, 3 months ago said:
Hello...
Thank-you so much for sharing a recipe for "Wings"that can be baked in the oven...I do not "grill"so I like recipes that will taste like they were grilled, but were actually baked! The sauce sounds so Yummy...I can surely understand how this recipe is a "5"FORK!!!!! WINNER!
~*~ mjcmcook ~*~

lunasea 1 year, 3 months ago said:
Oh heavens...these sound great! I vote 'yes' on the Thai red hots.....excellent addition in my opinion. High 5 ^...thanks so much! :)

wynnebaer 1 year, 3 months ago said:
Great post....And my vote for the hots is do it...:)

pleclare 1 year, 3 months ago said:
These look wonderful. Think the hots would be nice addition!

angieaugusta 1 year, 3 months ago said:
Sounds great.....

conner909 1 year, 3 months ago said:
I'm saving this recipe...this looks so good and I also bake my chicken wings. Go ahead with caution on the peppers!

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