Oatmeal Pancakes with Butter Milk Syrup
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22566
16 years ago
How to make it
- Mix dry ingredients,for the pancakes.
- In another bowl,beat eggs,buttermilk and oil,mixing well.
- Stir into dry ingredients,just until blended.
- Pour about 1/4 cup for each pancake onto hot ,greased griddle,cook.
- For syrup:
- Combine sugar,butter and corn syrup in a saucepan,bring to boil and boil,stirring for about 5 minutes or until golden brown.
- Remove from heat and stir in buttermilk and vanilla,let stand about 5 minutes,stir and serve with pancakes(or) if any is left after breakfast,this syrup is good on crisp ,buttered toast.
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