Recipe

Oatmeal Pancakes With Butter Milk Syrup Recipe


Oatmeal Pancakes With Butter Milk Syrup Recipe
Pancake

22566

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Ingredients
  • 1 Cup Whole Wheat Flour
  • 1 Cup Old Fashioned Oats
  • 1/4 Cup Wheat Germ
  • 1/4 Cup Dry Milk Powder
  • 1 Tablespoon Brown Sugar
  • 1teaspoon Baking Soda
  • 2 Eggs
  • 2 Cups Buttermilk
  • 1/4 Cup Oil
  • Syrup:
  • 1 Cup Sugar
  • 1/4 Cup Butter
  • 1 Tablespoon Light Corn Syrup
  • 3/4 Cup Buttermilk
  • 1 teaspoon Vanilla

Directions
  1. Mix dry ingredients,for the pancakes.
  2. In another bowl,beat eggs,buttermilk and oil,mixing well.
  3. Stir into dry ingredients,just until blended.
  4. Pour about 1/4 cup for each pancake onto hot ,greased griddle,cook.
  5. For syrup:
  6. Combine sugar,butter and corn syrup in a saucepan,bring to boil and boil,stirring for about 5 minutes or until golden brown.
  7. Remove from heat and stir in buttermilk and vanilla,let stand about 5 minutes,stir and serve with pancakes(or) if any is left after breakfast,this syrup is good on crisp ,buttered toast.

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Comments


Great recipe!! The added wheat germ sure gives it a plus in nutrition. FIVER! :+D


I can't have wheat , so I will substitue it with splet flour. I like this recipe. Thanks. :)


This pancake looks so wholesome and tasty!


I have been looking for a recipe for oatmeal pancakes since we stayed in a little B & B in Mount Shasta. This sounds great! Thanks!


Love it!!


A great pancake thanks high5


I'm gonna have to try your Buttermilk Syrup.Gr8t post


Buttermilk Syrup, sounds really nice. I will try.
Give 5 forks!


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