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Carne Asado Recipe

Ingredients

How to make it

  • Sort through stew meat trimming excess fat, gristle.
  • Cut into 1" pieces.
  • In medium size, heavy bottom pot, place enough bacon
  • drippings or melted lard to cover bottom.
  • Place stew meat, garlic and onion in pot .
  • Saute meat until it is lightly browned.
  • Add water to cover.
  • Add beef bouillon, cumin, pepper and tomato sauce.
  • Cover, and simmer on low heat until meat is tender.
  • Toward end of cooking time (about. 1 hr.) add flour to thicken and continue simmering and stir from time to time, for an additional 10 minutes.
  • Remove from heat.
  • Note:
  • Salsa Cruda, Pico de Gallo are good garnishes. Serve with coarsely chopped lettuce and tomatoes and shredded cheddar cheese.

Reviews & Comments 4

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    " It was excellent "
    lura ate it and said...
    I must agree with Mark. This dish was scrumptious. The meat is so tender, I loved it. Thanks so much.
    Was this review helpful? Yes Flag
    " It was excellent "
    mark555 ate it and said...
    We just fixed this tonight. It was fantastic, thank you for posting it. It turned out great.

    Mark
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  • mrtnzangel8 15 years ago
    Gotta get the stuff to make this...sounds so good. :)
    Was this review helpful? Yes Flag
    " It was excellent "
    minitindel ate it and said...
    omg this is wonderful !!!! i love it !!!! saved to try........thank you so much .have a great evening........
    Was this review helpful? Yes Flag

The Cook

jemison Huntersville, NC

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