Recipe

Caribbean Style Pork Tenderloin Sandwiches Recipe

	Minitindel / All my dishes 3 months, 1 week ago Another caribbean dish this is so tender.......a great sandwich..... courtesy caribbean party book Prep:10m Cook:50m Servings:4	Minitindel
	caribbean style pork tenderloin sandwiches

Does this look good? Yeah! / Nope

Fans

mystic_riv

brianna

turtle66

vikirose13

Ingredients

1 - large sliced onion

-vegetable cooking spray

1/4 - teaspoon of ground thyme

1/8 - teaspoon of ground cloves

1 - tablespoon of barbecue sauce.... ( you can also use triggers habenero chipolte bbq sauce which is awesome if you want more spice )

1/8 - teaspoon of ground cinnamon

1 - cup apple cider or apple juice

1/4 - teaspoon of grated fresh ginger

1/8 - teaspoon of crushed red pepper flakes (use cayenne pepper for extra heat)

2 (3/4 pounds) - of pork tenderloins, trimmed of visible fat

French baguettes or sourdough or rolls

1 - teaspoon of minced garlic

----(1 medium clove)

Directions

Coat a Dutch oven with cooking spray, place oven on

medium-high heat till hot...........

Add tenderloins and cook it for at least 10 minutes or until golden browned................

Turn occasionally.

Combine the apple cider or juice with the remaining ingredients in a bowl............

Pour over the tenderloins.........

Insert a meat thermometer into the thickest portion

of the tenderloin..........

Bring it to a boil. ......

Reduce the heat then simmer covered, for 40 minutes

or until the thermometer reads 160 F.

Occasionally, baste with the pan juices.

When its done remove tenderloins to a cutting board,

allow to stand for about 10 minutes before slicing.

While tenderloins are resting, heat up the juices to

boiling cook until they're reduced to a thick syrupy

sauce (about 10 minutes).

Slice the tenderloins diagonally across the grain in

thin slices.

Serve on a baguette or a roll sliced in half lengthwise. Top the sliced pork with the sauce...............

4 to 6 servings .............

NOTE FROM TINK ;..........TRIGGER HAS THE BEST BAGUETTE RECIPE UNLESS YOU JUST WANT TO BUY IT ALREADY......HES THE BREAD MAN .............LOL LOL

Recent Gawkers

brianna

bakermel

vikirose

binky67

turtle66

efitobx

lura

mystic_r

rottman

bvannett

minitind

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Comments

bvannetter1955 3 months, 1 week ago said:
I love this. Nobody cooks with a dutch oven anymore that I know of and I love too! This sounds so tasty. Droollllling!

minitindel 3 months, 1 week ago said:
barb...i know i have 2 -3 dutch ovens they are great

rottman 3 months, 1 week ago said:
Love the way the islanders mix up the meats and spices. They're the best! Thanks Tink. Looking forward to trying this one.

mystic_river1 3 months, 1 week ago said:
Nice ,shell! ^5

turtle66 3 months, 1 week ago said:
Yummers...Tink.

brianna 4 weeks ago said:
Sounds delicious. High 5

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