Recipe

Royal Coconut Cake With Blueberry Filling Recipe

Add Step-by-Step Photos	Midgelet / All my dishes 3 months ago An exqusite moist coconut cake with a blueberry cream cheese filling and a rich cream cheese frosting. I made this layer cake ( I adapted from two separate recipes ) for my daughter's 30th birthday. I also garnished with fresh flowers. It was beau... More Prep:60m Cook:20m Servings:20	Midgelet
	cakes coconut blueberry birthday beautiful elegant

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Ingredients

Cake :

3 cups flour

1 Tbs. baking powder

14/ tsp salt

1 1/2 cups sugar

1 cup milk

4 eggs

1 1/2 stick butter divided

1 cup vanilla syrup ( separate recipe )

1 recipe bluebery cocnut filling ( separate recipe )

1 recipe cream cheese frosting ( separate recipe )

Vanilla syrup:

1 cup sugar

1 cup water

1/2 tsp vanilla pure extract

Coconut Bluberry filling

1/2 cup cream cheese

1 Tbs butter

1/2 cup blueberry syrup

1/4 tsp lemon zest

1 Tbs jarred blueberries , drained well

1 cup coconut

Cream Cheese frosting:

6 oz cream cheese

1 stick butter softened

1/4 tsp salt

4 cups powder sugar

3 Tbs milk or cream

1 tbs vanlla extract

Garnish: fresh flowers ( edible ) as desired

Pipe on tinted cream cheese frosting that has beeen beaten with some heavy cream

Directions

Cake:

Butter and flour 3, 9 inch cake pans.

Line with wax paper.

Sift dry ingredients except sugar

Beat eggs and sugar till well blended and then beat in butter, milk and vanilla.

Blend in flour mixture on low speed until well blended.

Divide batter in pans.

Bake 350 F about 20 minutes or tested done.

Cool in pans.

Then using pastry brush, brush cooled layers with vanilla syrup.

Let cake layers soak up all syrup.

For vanilla syrup bring all to a boil for 3 minutes and then remove and cool completely.

For filling:

Mix all until well combined and chill well.

To assemble cake:

Fill all layers and even spread top with the coconut blueberry filling.

At this point chill well or freeze if desired.

For frosting: Beat cream cheese and butter until smooth.

Beat in salt and sugar and milk and vanilla until silky and smoth

Carefully frost cake.

Garnish as desired

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Comments

chefmeow 3 months ago said:
Wow, this looks beautiful and sounds fantastic. Great post. You have my 5. Yummers.

momo_55grandma 3 months ago said:
Fantastic picture and cake{great and high five midglet

minitindel 3 months ago said:
What a beautiful cake ...i love coconut this sounds fantastic gf .........^5

turtle66 2 months, 4 weeks ago said:
This sounds yummy...

peetabear 2 months, 4 weeks ago said:
Oh yeah...coconut and blueberries... yummy... you did a beautiful job... a five in book.!!

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