Ingredients

How to make it

  • Add one-quart water and 32 ounces ginger ale when ready to serve.
  • Serve with mint-infused ice cubes and/or mint sprigs (or both) or hot with lemon slices.

Reviews & Comments 3

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    " It was excellent "
    peetabear ate it and said...
    this tea sounds really good... and a nice change from coffee..^5
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    " It was excellent "
    tilgidh ate it and said...
    I am a tea toddler. Looking forward to trying this. Very impressive. *5*

    Tilgidh
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    " It was excellent "
    momo_55grandma ate it and said...
    wow now thats some kinda tea Thanks Bunches
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