How to make it

  • Mix together sugar, walnuts and cinnamon and set aside. In another bowl, cream butter and cream cheese together. Gradually add flour. If dough is too soft add a little more flour. Roll out dough to 1/2" thick and brush with beaten egg. Cover with cinnamon mixture. Cut dough into 1" widths and 2" lengths and twist. Place on cookie sheet. Bake at 400* for 8-10 minutes.

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