Fried Ice CreamFrom henrie 8 years ago
How to make it
- 5 hours in advance: Combine crumbs, sugar, and cinnamon in a shallow pan. Let ice cream soften slightly for 5 minutes. Make 6 balls of ice cream, roll in crumb mixture until well coated, pressing coating into ice cream. Wrap in foil and freeze for 5 hours.
- Heat oil to 450 degrees. Unwrap each ball and fry in hot oil VERY BRIEFLY, about 2 seconds. Place in dessert dish, decorate with toppings, whipped cream and a cherry. Serve immediately.
People Who Like This Dish 11
The Cookhenrie Savannah, GA
The Rating6 people
oh I love fried ice cream.... but never thought to make it at home... thanks henrie for demystifying this wonderful naughty dessert.divaliscious in Dutchess County loved it
This was a treat for us as kids when we went to a certain Chinese restaurant. Now I can have it whenever I want.greekgirrrl in Huntington Village loved it
Such a delightful treat! Thanks so much for sharing.jett2whit in Union City loved it